酒と飯かたち屋

Fig and raisin butter

715 yen(税込)

~Served with crackers and maple syrup~

Tofu skin crackers as a snack

715 yen(税込)

Deep-fried homemade sesame tofu

¥ 770(税込)

Deep-fried stingray fins

935 yen(税込)

~Made with fresh stingray fins directly from Hokkaido~

Slow-roasted duck

¥ 1320(税込)

~Japanese-style balsamic sauce~

Cold tofu with miso and meat

550 yen(税込)

Ume jellyfish

550 yen(税込)

Nozawana pickled in wasabi

550 yen(税込)

Clam Change

605 yen(税込)

Homemade Sea Bream with Miso Mayo and Cucumber

¥ 660(税込)

Chicken Neck with Ponzu Sauce

715 yen(税込)

Broiled marinated cod roe

715 yen(税込)

potato salad

550 yen(税込)

Deep fried chicken thighs

¥ 770(税込)

Deep fried Chinese yam

715 yen(税込)

French fries plain

605 yen(税込)

Spice: 660 yen (tax included) / Wasabi Mayo: 660 yen (tax included)

Cream cheese tempura

¥ 770(税込)

~Marinated in Saikyo miso~

Sweet potato tempura

¥ 770(税込)

Shrimp mayonnaise

935 yen(税込)

~Homemade Aurora Sauce~

Dashimaki egg

¥ 770(税込)

Umaki

¥ 1320(税込)

~Eel-filled rolled omelet~

Overnight dried Atka mackerel

990 yen(税込)

Grilled chicken thigh with yuzu pepper

990 yen(税込)

Salt-braised beef tendons from Japanese Black Wagyu beef

¥ 1210(税込)

Small sardine and shiso rice

605 yen(税込)

Sea bream rice

715 yen(税込)

~Rice cooked in sea bream broth~

Soup chazuke

¥ 660(税込)

~Various ingredients~

Today's clay pot rice

1650 yen (tax included) ~

~Contents are recommended~

Our rice is Koshihikari produced in Shiga Prefecture.We deal directly with farmers.

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Chocolate cake ~with vanilla ice cream~

715 yen(税込)

Pumpkin Catalana (Ice Pudding)

605 yen(税込)

Assortment of two kinds of ice cream (vanilla and today's ice cream)

495 yen(税込)